We all can become stress during the Holiday season , seek to be gross ( my freehanded problem ) , take everyone else unbalanced with to - do lists , thing the bake before it is “ too tardy ” , even seek to rather round-eyed tasks such as getting MT packages out to the berth office can seem overwhelming – but sometimes , letting things go a bit , take the time to appreciate the moments , can make a crazy time of year , much more bearable . I mean , who worry if there is a half of a Hubbard Squash frozen on the back porch – I mean , who bang that the temperature was going to set down to January sub - zero levels over - night ? Sure , it was -5º this dawning , and certain , I am make some nasty greenhouse heating plant issues , but we have so much to be thankful for – like the first flocks of goldfinches on our thistle feeders , bright violet calicarpa berries at the same time as red holly berries , even soft , blank downlike snow guaranteeing a white Christmas here in New England . So … a few prototype from a walk in the garden on this snowy , December day . Just appreciate the little thing , and who cares if I never got to make those wreathes . Maybe next yr .
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